Limited Edition Ram's Horn

Together with our partner Gourmetmeat.com we have developed a very special line, which is only available in limited numbers. Only 50 knives are available. The handle material ram's horn (Latin: ovis aries) is unique. It comes from Senegal. There the horn is first cut and then heated to stabilize it and to get a plate out of the curvature. In our Solingen manufactory, we ultimately refine the horn plate into a knife handle that is second to none. Another special feature: On the bezel is the gourmet meat bull head nobly incorporated.

Purism in its most elegant form

In the selection of blade steel and handle materials, the perfection of the craftsmanship and the premise of intuitive handling, the Nesmuk steak and table knife is all about a symbiosis of form and function. Each knife is completely resharpened individually and lies comfortably and securely in the hand without disturbing edges and crevices.

Extreme sharpness with enormous service life

The straight geometry demands a clean cut without sawing or tearing - for extreme sharpness, Nesmuk relies on a new type of stainless steel: The unique alloy is refined with a small amount of pure nitrogen (0.1%), which makes the steel extremely resistant and hard. This combines the classic Nesmuk sharpness with an enormous service life that cannot be achieved with conventional types of stainless steel.

Unique coating technology

The steak and table knife of the JANUS series is refined by a black DLC coating, which additionally optimizes the functional properties of the blade. The amorphous carbon coating is extremely hard, scratch-resistant, improves the gliding properties and protects the blade - and last but not least creates the unique aesthetics of the black blade.